Oatmeal Chocolate Chip Cookie Recipe | Recipe Cart
Delicious Oatmeal Chocolate Chip Cookies with soft, chewy texture. Made with simple ingredients and easy steps. Perfect for cookie lovers!
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Cooking tools:
- Stand mixer
- Hand mixer
- Cooling rack
- Oven
- Refrigerator
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring spoon
- Airtight container
Ingredients
- 1 and ½ cups (200 g/7 oz.) all-purpose flour
- 1 teaspoon ground cinnamon
- 1 teaspoon baking soda
- ¾ teaspoon salt
- 1 cup (2 sticks/230 g) unsalted butter, softened to room temperature
- 1 cup (200 g/7 oz.) light or dark brown sugar
- ½ cup (100 g/3.5 oz.) granulated sugar
- 2 large eggs
- 2 teaspoons pure vanilla extract
- 2 and ¾ cups (250 g/8.8 oz.) old-fashioned/rolled oats
- 1 and ¾ cups bittersweet or semisweet chocolate chips
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