Cauliflower Bacon Breakfast Hash — Easy Indian Recipe in 30 min
This delectable breakfast hash fuses Indian flavors with a low-carb profile, bringing together the crunch of bacon and tenderness of cauliflower in a warm, flavorful medley.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Spatula
- Measuring spoon
- Plate
Ingredients
- 200 grams cauliflower
- 50 grams bacon
- 10 grams olive oil
- 50 grams onion
- 2 cloves garlic
- 1 gram salt
- 1 gram pepper
- 1 gram cumin
- 1 gram coriander
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