Halwa (Black Pomfret) Fish Fry
Halwa Fish (Black pomfret) 300 g Red Chilli Powder 1.5 tablespoon Turmeric Powder Quarter teaspoon Black Pepper Powder 1 teaspoon Salt to Taste Curry Leaves
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at authentickerala.in.
Ingredients
- Halwa Fish (Black pomfret) 300 g
- Red Chilli Powder 1.5 tablespoon
- Turmeric Powder Quarter teaspoon
- Black Pepper Powder 1 teaspoon
- Salt to Taste
- Curry Leaves
- Cooking Oil 3 tablespoon
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