Lemon Lime Chutney Recipe | Reader's Digest Asia

Lemon Lime Chutney Recipe | Reader's Digest Asia

www.rdasia.com

This citrus sensation is superb with mildly spiced couscous and lamb. It's an expensive luxury when shop-bought, but an inexpensive treat when you make it at home.

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Ingredients

  • 4 large lemons, washed and wiped
  • 2 limes, washed and wiped
  • 2 onions, chopped
  • 1 teaspoon salt
  • 2 1/2 cups (625 ml) cider vinegar
  • 3/4 cup (90 g) raisins
  • 1 tablespoon mustard seeds
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cayenne pepper
  • 2 cups (440 g) sugar

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