Mac and Cheese Recipe with Branston Pickle | Branston
Discover our delicious Mac and Cheese recipe using Branston Original Pickle. The ultimate family favourite & comfort food with dollops of heavenly Branston.
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Ingredients
- 40g butter
- 40g plain flour
- ½ tsp mustard powder
- 568ml (1 pint) whole milk
- 150g Pilgrims Choice Extra Mature Cheddar Cheese, grated
- 275g macaroni, cooked and drained
- 5 tbsp Branston Original Pickle
- 25g dried breadcrumbs
- 25g Pilgrims Choice Extra Mature Cheddar Cheese, grated
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