20-Minute Fish
Looking for a dish that's fresh, fast, and fantastic? 20-Minute Fish can fix ya right up! Crispy on the outside with just the right amount of seasoning, these tender fishies make up the most...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesaver.com.
Cooking tools:
- Instant-read thermometer
- Microplane
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Spatula
- Spoon
- Measuring spoon
- Plate
- Aluminum foil
Ingredients
- 3 tablespoons butter, melted
- 1 medium lemon, zested and juiced
- 1 teaspoon salt, divided, plus more, to taste
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/4 teaspoon freshly ground black pepper, plus more, to taste
- 2 (1-pound) cod fish fillets, each cut into 2 (6-inch-long) fillets, patted dry
- 3 tablespoons olive oil
- basil, optional, to taste, freshly chopped, for garnish
- lemon wheels, to taste, for garnish
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