Fudgy Brownie Cupcakes - IQS Recipes
Styling by Gemma Lush. This recipe contains 1 teaspoon of added sweetener per serve, so we recommend you reserve this treat for special occasions only.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.28bysamwood.com.
Ingredients
- 100 g 85% dark chocolate, chopped into even pieces.
- 1/2 cup butter or coconut oil, melted, plus extra for greasing.
- 1/4 cup almond meal.
- 1/4 cup raw cacao powder.
- 1 teaspoon cinnamon, ground.
- pinch of sea salt.
- 3 eggs, whisked.
- 1/4 cup rice malt syrup.
- 1 teaspoon vanilla extract.
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