Pomegranate Molasses Chicken – Love and Cook
Tangy, sweet, and crispy, Pomegranate Molasses Chicken is a perfect weekday dinner or special guest meal. Marinate boneless chicken for up to 2 days, then roast until tender and flavorful. Perfect...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.loveandcook.co.uk.
Ingredients
- 8 chicken thigh fillets (skin removed, see notes)
- 1 tablespoon vegetable oil
- 3 cloves garlic grated (sliced)
- 1 green chilli (sliced)
- 3 tablespoons pomegranate molasses
- 1/2 teaspoon freshly ground black pepper
- 1 cup quinoa
- 1/2 teaspoon salt
- 1 teaspoon olive oil
- 3 tablespoons shelled pistachios (roasted and roughly chopped (see note below))
- 1/2 cup currants
- large handful fresh mint chopped
- 1 tablespoon pomegranate molasses
- 1/2 large fresh pomegranate (seeds removed (see note below))
- large handful flat-leaf parsley or coriander (chopped)
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