Milk Raisin Bread Pudding with Spiced Apples

Milk Raisin Bread Pudding with Spiced Apples

www.realcaliforniamilk.com

Cinnamon raisin bread pudding with spiced apples and milk. Cozy, lighter dessert.

View full recipe on www.realcaliforniamilk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.

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Cooking tools:

  • Pastry brush
  • Chef's knife
  • Cutting board
  • Baking dish
  • Pie dish
  • Saucepan
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Oven
  • Stove
  • Microwave
  • Wax paper

Ingredients

  • 2 large eggs
  • 1/2 cup packed brown sugar
  • 1 teaspoon vanilla
  • 1/8 teaspoon salt
  • 2 cups nonfat or lowfat Real California Milk
  • 8 slices cinnamon-raisin bread, toasted and cut into 1-inch cubes (about 4 cups)
  • 1 tablespoon apricot jam
  • 1 tablespoon water
  • Spiced Apples (recipe below)
  • Real California whipped cream (optional)

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