Nutty Magic: Pecan Pie Surprise Cookies Recipe for Sweet Joy - Beard and Bonnet
Homemade pecan pie surprise cookies bring a delightful twist to classic favorites. Come discover a buttery treat that combines two beloved desserts into one scrumptious bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 2 sticks (226 grams) unsalted butter, room temperature
- 2 cups (240 grams) all-purpose flour
- ½ cup (100 grams) granulated sugar
- ¾ cup (85 grams) chopped pecans
- ⅓ cup (70 grams) brown sugar
- ¼ cup (60 milliliters) light corn syrup
- 1 tsp vanilla extract
- ½ tsp vanilla extract
- 1 tbsp (15 milliliters) melted butter
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