QUINOA FRUIT SALAD
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at avajaneskitchen.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
Ingredients
- 6 cups ripened fruit of your choice (berries, mango, pineapple, bananas), chopped into bite-sized pieces if necessary
- 1/2 cup cooked and cooled quinoa
- 1/4 cup hemp seeds
- 1/4 cup honey (more or less to taste)
- 2 tablespoons Ava Jane’s Kitchen extra-virgin avocado oil
- Juice of 1 lime
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