California Cheese and Chocolate Pairing Board
Tabla de queso y chocolate con brie, cheddar y chocolate oscuro. Un spread dulce-salado.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.
Cooking tools:
- Hand mixer
- Fine-mesh sieve
- Cheesecloth
- Chef's knife
- Cutting board
- Serving platter
- Mixing bowl
- Spatula
- Spoon
- Plastic wrap
- Refrigerator
- Airtight container
Ingredients
- Real California Mini Brie/Breakfast cheese
- Real California Wine-Soaked Cheddar cheese
- 2 cups Real California Whole Milk Ricotta cheese, drained (one, 15-ounce container)
- 1 cup Real California Mascarpone cheese (one, 8-ounce package)
- 1 cup mini semi-sweet chocolate chips
- 70% dark chocolate pieces
- Deux Cranes Strawberry & Dark Chocolate
- 1 cup confectioners’ sugar, sifted
- 1 tsp vanilla extract
- Waffle cookies, cannoli chips or broken waffle cones
- Berries (Lilly Pilly berries shown)
- Dried cranberries
- Fresh figs
- Pistachios
- Herbs and edible flowers (coconut thyme, marjoram, garlic and chive blossoms, and olive branches shown)
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