Coconut Poached Chicken Salad
Keywords
- coconut
- poached
- chicken
- healthy
- asian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Plate
- Refrigerator
- Spoon
Ingredients
- 1½ cups (375ml) coconut milk
- 2 tablespoons lime juice
- 6 thai lime leaves
- 1 teaspoon sea salt flakes
- 3 x 200g chicken breast fillets, trimmed
- 1 green papaya (850g), peeled, seeded and shredded
- 2 cups coriander leaves
- lime wedges, to serve
- 1 teaspoon fish sauce
- ¼ cup (60ml) lime juice
- 2 teaspoons coconut sugar
- 1 long green chilli, seeded, finely chopped
- ½ teaspoon sea salt flakes
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