Cinnamon Tea Recipe |
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Cooking tools:
- Fine-mesh sieve
- Saucepan
- Stove
- Measuring cup
- Spoon
- Cup
Ingredients
- 2 cups (480 ml) water
- 1–2 cinnamon sticks (or 1 teaspoon ground cinnamon)
- Optional: 1 teaspoon honey or lemon juice for taste
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