Chicken and Fresh Pomodoro - Coconutmilkideas

Ingredients

• 1 1/2 lbs boneless, skinless chicken breast or thighs (cut in half)
• Salt and pepper plus 1/2 teaspoon salt
• 1/2 cup cornstarch for dusting
• 1/3 cup olive oil, divided
• 1/2 cup shallots (2 large), minced (full 1/2 cup)
• 2 tablespoons minced garlic
• 1/2 cup favorite white wine*
• 24 oz fresh plum tomatoes (Marzano's if possible)
• 1-13.5 oz can Andre Prost Coconut Milk, divided (found in baking aisle)
• 1/2 cup fresh basil, firmly packed
• Favorite cooked pasta
• Optional: Parmesan cheese
• *We used Riesling in this recipe, so the sweetness of the wine would balance the acid of the tomatoes.