Za'atar Shrimp
Za’atar has an intricate, slightly convoluted history thanks in part to the secrecy Middle Eastern families kept regarding their recipes. Its exact composition
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Cooking tools:
- Skewer
- Grill
- Pastry brush
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- 16 jumbo shrimp
- 4 tbsp RawSpiceBar Za’atar Blend
- 2 tbsp lemon juice
- 1 tsp kosher salt, to taste
- 2 tbsp olive oil
- 2 romaine lettuce hearts, chopped
- 1 cucumber, diced
- 1/2 pint cherry tomatoes, halved
- 1/2 cup pitted black olives
- 1/2 cup crumbled feta
- 1 tbsp RawSpiceBar Za’atar Blend
- 3 tbsp olive oil
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
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