Salt and Pepper Prawn Skewers recipe Recipe
Mouth-watering and healthy. Combine seasoning, salt and pepper in a medium bowl. Add prawns. Toss to coat. Insert a skewer into each prawn, starting at the tail through to the top.
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Ingredients
- 1 tsp Chinese Szechuan seasoning
- ½ tsp sea salt flakes
- ¼ tsp cracked black pepper
- 20 raw king prawns, peeled, leaving tails intact and deveined
- 20 x 25cm wooden skewers, soaked in warm water
- Sliced green spring onions and lime wedges, to serve
- 2 tblsps brown sugar
- 2 tblsps lime juice
- 1 tblsp fish sauce
- 2 tsps chilli garlic sauce
- 1 tsp finely grated fresh ginger
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