Citrus Avocado Salad with Orange Tahini Vinaigrette | Florida's Natural

Ingredients

• 2 cups raw walnuts
• 2 tablespoons maple syrup
• Flaky sea salt
• 6 cups mixed greens
• 2 cups arugula
• 3 oranges, sliced
• 2 avocados, sliced
• 1 cup cubed or crumbled feta cheese
• 1/4 cup extra virgin olive oil
• 1/4 cup Florida's Natural® Orange Juice
• 1/4 cup tahini
• 2 tablespoons apple cider vinegar
• 2 tablespoons chopped fresh chives
• 1 teaspoon honey
• Kosher salt and black pepper