Hairy Bikers Beef Pie Recipe 🥧🐄
Savor the hearty comfort of Hairy Bikers' Beef Pie. Elevate your mealtime with this flavorful and satisfying dish 🍽️✨"
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishrecipesbook.co.uk.
Cooking tools:
- Oven
- Skillet
- Flameproof casserole dish
- Pie dish
- Pie bird
- Pastry brush
- Rolling pin
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Slotted spoon
- Baking sheet
- Mixing bowl
- Whisk
- Stove
- Fork
- Aluminum foil
- Rolling surface
Ingredients
- 500 g home-made or ready-made puff pastry
- 5 tbsp sunflower oil
- 200 g smoked streaky bacon rashers, cut into 1cm/0.5inch strips
- 2 medium onions, sliced
- 2 garlic cloves, finely chopped
- 850 g well-marbled braising steak, trimmed of hard fat or gristle
- 500 ml bottle of real ale
- 500 ml good-quality beef stock
- 1 tbsp tomato purée
- 4 sprigs of thyme, leaves stripped from stalks
- 2 bay leaves
- 2 tbsp cornflour, blended with 2 tbsp cold water
- 250 g small chestnut mushrooms, wiped and halved or quartered if large
- Salt
- pepper
- 1 egg, beaten for glazing
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