Cookies and Cream Bars • Kroll's Korner

Ingredients

• 1 1/4 cup All-purpose flour
• 3/4 cup cake flour
• 1 tsp. cornstarch
• 1/2 tsp. baking soda
• 1/2 tsp. baking powder
• 1/2 tsp. salt
• 1/2 cup unsalted butter, cold, cut into cubes (8 Tbsp.)
• 1/2 cup brown sugar, packed (light or dark)
• 1/4 cup granulated sugar
• 1 large egg
• 1 large egg yolk
• 1 tsp. vanilla extract
• 4 (1.55 oz.) HERSHEY’S Cookies ‘n’ Crème Bars , chopped*
• 15 Oreos, divided (10 get mixed into batter, 5 go on top)
• 1/2 cup mini chocolate chips*