Spinach Salad with Spicy Tomato Vinaigrette

Spinach Salad with Spicy Tomato Vinaigrette

virginialiving.com

Enjoy a refreshing Spinach Salad with a zesty Spicy Tomato Vinaigrette, perfect for any meal! 🥗🌶️ [159 characters]

View full recipe on virginialiving.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at virginialiving.com.

Share this recipe:

Cooking tools:

  • Blender
  • Pepper mill
  • Saucepan
  • Stove
  • Pot
  • Skillet
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Mixing bowl
  • Serving bowl
  • Plate

Ingredients

  • 8 cups spinach, tender, young and washed
  • 4 eggs, hard boiled, peeled and crumbled
  • 8 ounces smokey bacon, Slab Edwards of Surry, Virginia, cooked and roughly chopped
  • ½ cup ketchup
  • ½ cup apple cider vinegar
  • ½ cup sugar, granulated
  • ¼ cup honey
  • 1 teaspoon kosher salt
  • 1 Tablespoon black pepper, freshly ground
  • ¾ cup blend oil (90% canola, 10% extra virgin olive oil)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This