Marshmallow Caramel Corn – Catalina Cooks
Marshmallow Caramel Corn offers a perfect sweet-and-salty snack with crispy popcorn coated in rich caramel-marshmallow mix. Easy to make and customizable, it's ideal for parties or gifts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at catalinacooks.com.
Ingredients
- 12 cups popped popcorn (about 1/2 cup unpopped kernels)
- 1 1/2 cups mini marshmallows
- 1/2 cup caramel sauce (or homemade caramel)
- 1/2 cup melted butter
- 1/2 cup packed light brown sugar
- 1 teaspoon vanilla extract
- A pinch of salt
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