A Step By Step Recipe For Macaroni Pasta - Bregano
Delight in a creamy and flavorful macaroni pasta made with Bregano Macaroni, garlic, onion, and Parmesan cheese. Perfect for a quick Italian meal!
Ingredients
- 1 lb (450g) Bregano Macaroni Pasta
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 small onion, finely chopped
- 1 cup diced tomatoes (fresh or canned)
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh basil leaves for garnish (optional)
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