Recipe: Chili Shrimp Tacos

Ingredients

• 500 g medium shrimp (raw, thawed, peeled and deveined)
• 2 tbsp orange juice (fresh)
• 2 tsp vegetable oil
• 1 tsp ancho chili powder ( or chili powder )
• 1/2 tsp salt
• 1/2 tsp ground coriander
• 8 corn tortillas
• 1 cup red cabbage (shredded or very thinly sliced)
• 1 small mango (ripe, peeled and diced)
• 1 plum tomato (diced)
• 1/2 poblano pepper (seeded and diced)
• 1/4 cup red onion (finely diced )
• 1 tbsp lime juice
• 1/4 tsp salt
• 1 small avocado (peeled, pitted and diced)
• 1/2 cup sour cream ( or plain Greek yogurt)
• 4 tsp lime juice