Baked Feta Pasta

Baked Feta Pasta

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As a busy mom and wife, I'm always on the lookout for recipes that are easy to whip up yet delightful for everyone at the table. The Baked Feta Pasta recipe

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Ingredients

  • 8 ounce block of feta cheese
  • 2 pints cherry tomatoes
  • 8 ounces orecchiette
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/4 cup extra-virgin olive oil
  • 1/4 cup chopped fresh basil (plus more for garnish)
  • zest of half a lemon
  • Salt and pepper (to taste)
  • 1/4 cup pasta water (reserved from cooking pasta)

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