TYROLEAN SAVOY CABBAGE | Just A Pinch Recipes

TYROLEAN SAVOY CABBAGE | Just A Pinch Recipes

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I came across this recipe online recently. The combination of cabbage and garlic and caraway seeds are what sold me. Recipe: About.com Photo: tablespooning.com

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Ingredients

  • 2 1/4 pound(s) savoy cabbage
  • 3 clove(s) garlic
  • 2 - onions, finaly sliced
  • 3 tablespoon(s) olive oil
  • 1/2 cup(s) unsalted butter
  • 1/2 teaspoon(s) dried rosemary
  • 1/4 teaspoon(s) dried sage
  • 2 cup(s) vegetable broth
  • 1 pinch(es) fennel seeds, crushed
  • 1/4 teaspoon(s) caraway seeds
  • 1 cup(s) dry white wine, heated
  • 1 small bunch parsley, minced
  • - salt and pepper to taste

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