Gluten Free Berry Crumble - #foodbyjonister

Gluten Free Berry Crumble - #foodbyjonister

foodbyjonister.com

Berry crumble with a gluten free and vegan crumble on both the bottom and the top! The ideal coffee or tea cake and healthier dessert option.

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Ingredients

  • Berries: 3 cups (fresh or frozen)
  • Pure Cane Sugar: 0.25 cup
  • Tapioca Flour (Starch): 3 Tablespoons
  • Old Fashioned Rolled Oats: 2 cups
  • Almond Flour: 1 cup
  • Light Brown Sugar: 0.25 cup
  • Pure Cane Sugar: 0.5 cup
  • Vegan Butter: 8 Tablespoons (cold)
  • Sea Salt: 0.25 teaspoon

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