Chocolate Donuts with Blood Orange Glaze | Tasty Kitchen: A Happy Recipe Community!
Explore the deliciousness with Tasty Kitchen's French Onion Dip, perfect for entertaining, or indulge in Beth Pierce's Apple Cake, loaded with sweet apple and pecans.
Ingredients
- FOR THE DONUTS:
- 1-½ cup Flour
- ½ cups Dark Cocoa Powder
- 1 cup Sugar
- 2 teaspoons Baking Powder
- ½ teaspoons Nutmeg
- 1 teaspoon Salt
- 1 cup Buttermilk
- 2 whole Eggs
- 2 teaspoons Vanilla
- 3 Tablespoons Butter, Melted
- FOR THE BLOOD ORANGE GLAZE:
- 2 Tablespoons Butter, Melted
- 2 Tablespoons Corn Syrup
- 3 cups Powdered Sugar
- ¼ cups Blood Orange Juice
- 2 Tablespoons Heavy Cream
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