Recipe Details | Rick's Cooking School
Indulge in a comforting Chicken Cordon Bleu Casserole with ham, cheese, and a creamy sauce—perfect for dinner parties! [159 chars]
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Ingredients
- 3 Cups of Pre-Cooked Chicken
- 1 cup of Chopped Deli Ham
- 1 cup of Chopped Swiss Cheese
- 1/4 cup of Parmiggiano
- 1 Cup of Panko Breadcrumbs
- 2 Tbsp of Unsalted Butter, cut into small pieces
- For the sauce:
- 3 Tbsp of Unsalted Butter
- 3 Tbsp of Flour
- 1 Cup of Chicken Stock
- 1 Cup of Whole Milk
- 1 Tbsp of Dijon Mustard
- Salt and Pepper, to taste
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