Sumo Citrus Glazed Tempeh

Sumo Citrus Glazed Tempeh

sumocitrus.com

This culinary delight combines the legendary taste of Sumo Citrus with the umami depth of vegan oyster sauce and a kick of fresh ginger.

View full recipe on sumocitrus.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sumocitrus.com.

Share this recipe:

Cooking tools:

  • Microplane
  • Skillet
  • Saucepan
  • Pot
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Whisk
  • Spatula
  • Chef's knife
  • Cutting board
  • Stove
  • Serving bowl

Ingredients

  • 2 Sumo Citrus
  • 1 ½ tablespoons mirin
  • 2 tablespoons vegan oyster sauce
  • 1 tablespoon freshly grated ginger
  • 1 tablespoon maple syrup
  • 1 tablespoon soy sauce
  • ½ teaspoon ground coriander
  • 2 small garlic cloves, crushed
  • 2 (8-ounce) packages of tempeh (most tempeh is gluten free but check the ingredients to be sure if you have an allergy)
  • 3 tablespoons avocado oil divided
  • 1 tablespoon cornstarch + 2 tablespoons water
  • Serve over rice with other vegetables and top with sesame seeds and scallions

More Like This