Goulasch aux légumes, pois chiches et chorizo - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 2 gousses d'ail
- 100 g d'oignon
- 100 g de poivron rouge
- 25 g d'huile d'olive
- ½ c. à café de paprika
- 150 g de tomates
- 200 g de chorizo
- 1 feuille de laurier déshydratée
- 600 g d'eau
- 1 cube de bouillon de légumes
- 1 c. à café de jus de citron
- 400 g de pois chiches en conserve
- 200 g de cœurs d'artichaut en conserve
- 150 g de pâtes sèches courtes, type ditalini ou risoni
- ½ c. à café de sel
- ½ c. à café de poivre moulu
- ½ c. à café de persil frais
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