Fried Rice Recipe for Quick and Tasty Family Dinners
Fried rice is aromatic, flavorful, and always ready in just minutes for any meal. Elevate your home cooking skills and serve this classic Asian favorite again and again.
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Cooking tools:
- Pot
- Stove
- Refrigerator
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Plate
- Spoon
- Spatula
Ingredients
- 4 cups cooked short-grain white rice
- 1 egg
- 2 –3 tablespoons peanut (canola, or vegetable oil)
- 1/2 cup chopped carrots
- 1/2 cup peas
- 1/2 cup white onion
- 4 tablespoons unsalted butter
- 2 tablespoons low-sodium soy sauce
- 2 teaspoons sesame oil
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