Meethi Puri – The Jainsite World's Largest Jain Website

Name: Meethi Puri – The Jainsite World's Largest Jain Website
Ingredients: Mix all ingredients. Knead to a firm, smooth dough.; Divide into 15 equal portions. Knead and shape them to smooth balls. Roll out small rounds (puris). Prick them all over.; On medium flame, heat ghee in a frying pan. Deep-fry few puris at a time till golden brown in colour. Drain, cool and store in an airtight container.; 1/2 cup whole wheat flour; 1/4 cup jaggery (finely cut); 1 1/4 tablespoons Ghee; 2 tablespoons water (approx.); ghee or oil (to deep-fry)

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Discover the sweet delight of Meethi Puri, a crispy, biscuit-like Jain treat. Easy to make and perfect in just 30 minutes! Try it now.

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Ingredients

Mix all ingredients. Knead to a firm, smooth dough.
Divide into 15 equal portions. Knead and shape them to smooth balls. Roll out small rounds (puris). Prick them all over.
On medium flame, heat ghee in a frying pan. Deep-fry few puris at a time till golden brown in colour. Drain, cool and store in an airtight container.
1/2 cup whole wheat flour
1/4 cup jaggery (finely cut)
1 1/4 tablespoons Ghee
2 tablespoons water (approx.)
ghee or oil (to deep-fry)