Hawaiian Spam Musubi Benedict with Yuzu Hollandaise | DishGen Recipe

Ingredients

• 2 cups sushi rice, cooked and seasoned with rice vinegar, sugar, and salt
• 1 can Spam (12 oz), sliced into 8 slices
• 4 large eggs
• 4 sheets nori seaweed, cut in half lengthwise
• 1/4 cup rice vinegar
• 1 tablespoon sugar
• 1 teaspoon salt
• 2 tablespoons vegetable oil
• 3 egg yolks
• 1 tablespoon lemon juice
• 1 teaspoon yuzu juice (or substitute with fresh lemon and a dash of rice vinegar)
• 1/2 cup unsalted butter, melted and warm
• Pinch of salt
• Pinch of white pepper
• 1 tablespoon water