Apple Cranberry Pie Recipe

Ingredients

• 2 cups all-purpose flour, plus extra for rolling
• 1/3 cup finely ground blanched almonds or almond flour
• 16 tablespoons (2 sticks) unsalted butter, very-cold, cut into 1/2 inch cubes
• 1 teaspoon kosher salt
• 1 heaping teaspoon brown sugar
• 3 to 6 tablespoons ice water
• 1 cup dried sweetened cranberries
• 1/2 to 2/3 cup sugar (depending on how sweet you want the filling to be)
• 2 tablespoons all purpose flour
• 1/4 teaspoon ground allspice or cinnamon
• 2 1/4 pounds of an assortment of good cooking apples such as Granny Smith, Pippin, Golden Delicious, peeled, cored, and sliced into 1/4-inch thick slices (about 7 cups of apple slices)
• 1 tablespoon brandy
• 1 teaspoon vanilla extract
• 1 large egg yolk
• 1 tablespoon whipping cream