Cheese schnitzel with Mediterranean vegetables pasta | Garden Gourmet
Indulge in the delightful flavors of Garden Gourmet Cheese schnitzel with Mediterranean roasted vegetables pasta. Perfect for any occasion.
Ingredients
- 1 small eggplant
- 2 bell peppers yellow and red
- 1/2 zucchini
- 100 g asparagus broccoli
- 3 tbsp olive oil for frying
- 150 g penne pasta
- dried oregano
- 1 package Garden Gourmet Cheese Schnitzel
More Like This
Vegetarian Gouda Cheese Schnitzel with Pasta
gardengourmet.com
Cheese schnitzel with Italian summer tomato salad | Garden Gourmet
gardengourmet.com
Vegetable Garden Pasta
cooklist.com
Lemon Couscous with Veggies and Vegan Schnitzel | Garden Gourmet
gardengourmet.com
Spinach Cheese Schnitzel with Brussels sprout salad | Garden Gourmet
gardengourmet.com
Vegan Pasta Pesto with lightly roasted pieces | Garden Gourmet
gardengourmet.com
mediterranean vegetable pasta recipe | Schwartz
schwartz.co.uk
Garden Penne - Guiding Stars
guidingstars.com