Southern-Style Hamburger Steaks | The Fancy Pants Kitchen
Anyhow, these Southern-Style Hamburger Steaks are very similar to a Salisbury steak except fewer ingredients. Whereas Salisbury steaks contain bread crumbs,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.
Ingredients
- 1 & 1/2 lbs ground beef (preferably 80/20)
- 2 tbsp extra virgin olive oil
- Kosher salt
- black pepper
- 2 tbsp ghee or olive oil
- 2 cups yellow onion, thinly sliced about 1 large onion
- 1 tsp kosher salt
- 1/2 tsp freshly cracked black pepper
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp cajun seasoning or more to taste
- 1/2 tsp dried thyme
- 1 & 1/2 cups baby bella mushrooms, thinly sliced about 5 mushrooms
- 2 tsp arrowroot starch
- 1 cup beef broth
- 2 tbsp coconut aminos
- 2 tsp yellow mustard
- 2 tsp apple cider vinegar
- 1 tbsp freshly chopped parsley for serving
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