Cinnamon Cereal Milk Punch Cocktail | Club House for Chefs

Cinnamon Cereal Milk Punch Cocktail | Club House for Chefs

www.clubhouseforchefs.ca

A nostalgic take on beloved cereal milk, this smart twist on Newstalgia puts the trendy mixology technique of milk washing to delicious use. Add cinnamon square cereal milk to a mixture of warming...

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Ingredients

  • Cocktail Base | Serves 5
  • 2 1/4 cups (260 milliliters) Water
  • 3 Orange Pekoe Tea Bags
  • 2 Club House ® Cinnamon Sticks , toasted, broken into pieces
  • 2 Club House ® Cloves, Whole , toasted
  • 1 1/2 tsps (7 milliliters) Club House ® Coriander Seed , toasted
  • 1 clove Star Anise
  • 2 cups (500 milliliters) Crunchy Cinnamon Square Cereal, plus more to garnish
  • 1 cup (250 milliliters) Apple Cider
  • 1/2 cup (125 milliliters) Fresh Peach, coarsely chopped
  • 3/4 cup (180 milliliters) Bourbon
  • 3/4 cup (180 milliliters) Dark Rum
  • 1/2 cup (125 milliliters) Sugar
  • 1/4 tsp (1 milliliter) Salt
  • 1 tsp (5 milliliters) Lactic Acid Powder
  • Peel Of 1 Medium Orange
  • Milk Clarification Liquid | Serves 5
  • 2 1/2 cups (625 milliliters) Whole Milk
  • 2 cups (500 milliliters) Crunchy Cinnamon Square Cereal
  • 2 tbsps (30 milliliters) Club House ® Cinnamon, Ground

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