Caramel Cheesecake | Woman and Home Magazine

Caramel Cheesecake | Woman and Home Magazine

www.womanandhomemagazine.co.za

A luscious layer of dulce de leche, sets off this decadent caramel cheesecake, and its smooth filling pairs wonderfully with the crunchy ginger nut base

Keywords

  • cake
  • cheesecake
  • desserts
  • recipes
  • caramel
  • caramel cheesecake
  • christmas
  • easy desserts
View full recipe on www.womanandhomemagazine.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womanandhomemagazine.co.za.

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Ingredients

  • 200g ginger nut biscuits
  • 75g unsalted butter, melted
  • 450g full-fat cream cheese
  • 100g light muscovado sugar
  • 3 large free-range eggs and 2 free-range egg yolks
  • 150ml double-thick cream
  • ½ x 397g tin Nestle Caramel Treat
  • Physalis, to decorate
  • You will also need a 20cm loose-bottomed cake tin, lightly oiled, and a large roasting tin

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