Texas Pete® Spicy Lemon Parmesan Chicken Wings
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Cooking tools:
- Citrus press
- Chef's knife
- Cutting board
- Oven
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Tongs
- Serving platter
Ingredients
- 5 lb. Bag Chicken Wings
- 1/4 C. Texas Pete ® Original Hot Sauce
- 1/2 Lemon, fresh squeezed
- 2 Tbsp. Parsley, fresh, rough chopped
- 3 Tbsp. Parmesan cheese, shredded
- 2 Tbsp. Butter, melted
- Salt
- pepper
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