Rose brownies with walnuts and sour cherries – The Gourmet Gays

Ingredients

• 225g unsalted butter
• 225g good quality dark chocolate – not cooking chocolate
• 4 large eggs
• ½ tsp salt
• 200g dk soft brown sugar
• 200g granulated sugar
• 1 tsp vanilla extract
• 1 tsp good quality rose water
• 150g plain flour
• 125g chopped walnuts
• 75g chopped sour cherries
• 120ml single cream
• 150g good quality dark chocolate
• 1 ½ tsp cocoa powder
• 2 tsp glucose syrup
• 25g butter
• 1 tbsp granulated sugar
• 1 tsp rose water