Honey Mustard Chicken | Recipe Cart
This is a homemade version of the popular Honey Mustard simmer sauces sold at supermarkets. The Honey Mustard Sauce is slightly tangy, sweet and beautifully cre
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Whisk
- Plate
- Spatula
- Measuring spoon
Ingredients
- 700 g / 1.4 lb chicken tenderloin or chicken breast cut into thick strips ((Note 1))
- Salt
- pepper
- 2 tbsp flour
- 1 tsp garlic powder
- 1 tbsp mayonnaise ((Note 3))
- 1 tsp cornstarch / cornflour or 2 tsp flour
- 1 1/2 tbsp + 1/2 tbsp olive oil
- 2 cloves garlic (minced)
- 1 cup chicken broth / stock ((250ml))
- 1/4 cup Dijon mustard ((70g))
- 1/4 cup honey ((85g))
- 1 - 2 tbsp wholegrain mustard, adjust to taste
- 2 tsp sprigs thyme or 1/2 dried thyme ((Note 4))
- Fresh parsley, finely chopped
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