Mango Salsa · Side Dishes · Outpost Natural Foods
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
Ingredients
- 2 fresh mangoes, diced
- 1/4 cup chopped pineapple
- 1/4 red bell pepper, coarsely chopped
- 1/4 green bell pepper, coarsely chopped
- 1 jalapeño pepper, seeded and minced finely
- 2 tablespoons olive oil
- 1 clove garlic, finely minced
- 1 shallot, finely diced
- 2 tablespoons chopped fresh cilantro
- 2 teaspoons fresh lime juice
- 1/2 teaspoon red pepper flakes
- Salt
- pepper
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