Canned Tomatoes | Paula Deen
Can your fresh tomatoes so that you can enjoy them all year long!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- 4 to 6 lbs blanched, cored and peeled tomatoes
- 4 tablespoons bottled lemon juice
- 1 teaspoon salt
- 2 (1 quart) Canning Jars with lids
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