Leg Of Lamb: Roast | Recipe Cloud App
Leg Of Lamb: Roast includes 1 (5 to 6 pound) trimmed bone-in leg of lamb, 4 cloves garlic, minced, 1 tablespoon olive oil, 1 tablespoon chopped fresh rosemary, 1 tablespoon chopped fresh thyme...
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Ingredients
- 1 (5 to 6 pound) trimmed bone-in leg of lamb
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon chopped fresh rosemary
- 1 tablespoon chopped fresh thyme leaves
- 1 tablespoon Dijon mustard
- 1 tablespoon kosher salt
- 2 teaspoons ground black pepper
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