Mozzarella “Fries” | RICARDO
Ricardo's Recipe : Mozzarella “Fries”
Ingredients
- 1/2 cup (75 g) unbleached all-purpose flour
- 1/2 cup (65 g) Italian breadcrumbs (see note)
- 1 egg
- 9 oz (250 g) mozzarella, cut into ½ x 3-inch (1 x 7.5 cm) sticks
- 2 tbsp (30 ml) olive oil
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