Chicken Fried Steak — Easy American Recipe | Petite Gourmets

Name: Chicken Fried Steak — Easy American Recipe | Petite Gourmets
Total time: 40 min
Ingredients: 1 lb steak; 2 egg; 2 cups milk; 2 cups flour; 1 cup heavy cream; 1 cup canola oil; 1 tsp salt; 1 tsp black pepper; 1 tsp cayenne pepper; 1 tsp garlic powder

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Classic Southern chicken fried steak recipe with crispy coating and creamy white gravy. Tender cube steak fried golden brown and served hot.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.

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