Stone Ripper Fried Chicken & Beer Waffles Recipe

Ingredients

• 1 cup Stone Ripper
• 2 cups whole milk
• 1 tablespoon hot pepper sauce (such as sriracha)
• 1 lb boneless, skinless chicken thighs
• 2 cups flour
• 1 tablespoon brown sugar
• 1 teaspoon smoked paprika
• 2 teaspoon chili powder
• 2 teaspoon garlic powder
• 2 teaspoon salt
• 3 eggs, separated
• ¾ cup Stone Ripper
• ½ cup whole milk
• 4 tablespoons granulated sugar, divided
• 5 tablespoons melted butter
• 1 teaspoon salt
• 2 cups all purpose flour
• ½ teaspoon baking soda
• 1 tablespoon cornstarch
• 1 cup real maple syrup
• 1 tablespoon sriracha (plus additional to taste)