Fried Enoki Mushrooms

Fried Enoki Mushrooms

twistedfood.co.uk

Crispy fried enoki mushrooms with an Indo-Chinese Manchurian style sauce. The mushrooms are so unbelievably crispy and crunchy, perfectly paired with this spicy, sweet and sour sauce.

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Ingredients

  • 250g enoki mushrooms
  • 1/2 tsp red chilli powder
  • 1/4 tsp garlic powder
  • 1/4 tsp turmeric
  • 60g plain flour
  • 40g cornflour
  • 1/2 tsp baking powder
  • 180ml water
  • Pinch salt
  • Vegetable oil, to fry
  • 2 tbsp dark soy sauce
  • 3 tbsp ketchup
  • 1 tbsp chilli garlic sauce
  • 1 tbsp brown sugar
  • 1 tsp chilli powder
  • 2 spring onions, finely chopped
  • 1 bell pepper, finely chopped
  • 1 tbsp garlic ginger paste
  • 1 tbsp vinegar
  • 1/2 tbsp cornflour
  • 1 tbsp water

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