Macaroni and Cheese | Saveur
Ham and blue cheese give a piquant bite to this rich casserole, which comes from Crabtree's Kittle House, a restaurant in Chappaqua, New York. Continue...
Ingredients
- 11 tbsp. unsalted butter, melted
- Kosher salt, to taste
- 12 oz. rigatoni
- 2 slices crustless white bread
- 2 tsp. finely chopped thyme
- 1 small onion, finely chopped
- ½ cups flour
- 3 cups milk
- 2 cups heavy cream
- 12 oz. grated sharp cheddar
- 8 oz. roughly chopped cooked ham
- 3 oz. blue cheese, crumbled
- ½ cups minced flat-leaf parsley
- ¼ tsp. hot sauce, such as Tabasco
- 4 scallions, finely chopped
- ¼ freshly ground black pepper
- ⅛ freshly ground nutmeg
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